Considering nutrition’s role in gene expression, all doctors in all specialty fields, including psychiatry, ought to have an active interest in the latest nutrition studies.
Sugar is everywhere. It’s added to appetizers, main courses, desserts, and the syrupy beverages that wash it all down. How did this happen? No one really seems to think this is a good idea. As off-base as proponents of Conventional Wisdom can be, even the most mainstream of physicians, nutritionists, and personal trainers will steer you away from that bleach-white carbohydrate…and sugars in other forms, too, like High Fructose Corn Syrup.